Dhaniya Dal is the sister of chana dal — crunchy lentils specially coated with the fresh, distinctive flavour of coriander on the outside, making each bite uniquely aromatic and satisfying. A favourite among foodies and a wonderful guest-serving snack, the coriander coating is what makes it truly special. Energy inside, great flavour outside. Made fresh in our Indore kitchen.

Ingredients: Dal, Groundnut Oil, Coriander, Salt, Cumin, Spices & Condiments.