Dal Moth is one of the best and most famous namkeen snacks — our version uses a special combination of lentils (masoor ki dal) that is different from others and truly sets it apart. Great at any time and specially loved during festivals, it is one of India's most ancient namkeen traditions brought to life in our Indore kitchen. Awesome in taste, full of goodness, and endlessly satisfying.

Ingredients: Moth Dal, Masoor Dal, Gram flour, Groundnut Oil, Salt, Red Chilli, Spices & Condiments.