Charki Papdi's greatest strength is its versatility — a crunchy, flavour-packed papdi infused with the distinct zayaka of laung (cloves) and hing that elevates every chaat, bhel, and sev dish it is added to. Whether as a main chaat ingredient with tamarind chutney and green chutney, or simply as a satisfying standalone snack, its taste is always mind-blowing. Made fresh in Indore.

Ingredients: Wheat flour, Groundnut Oil, Salt, Ajwain, Hing, Cloves, Spices & Condiments.